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Still wine: the essence of flavor in its purest form
Still wine is an alcoholic drink obtained from the fermentation of grapes, without the presence of carbon dioxide . Unlike sparkling or carbonated wines, still wine is characterized by its stillness and its ability to reflect the personality of the grape and the terroir from which it comes.
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Discover the Marselan: A wine to surprise
Marselan is a relatively young red grape variety, created in 1961 in France by crossing Cabernet Sauvignon and Grenache Black. This variety, despite having a recent origin, has gained popularity for its resistance and the quality of the wines it produces.
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Rosé wine: an explosion of freshness and versatility
Rosé wine is a drink that is halfway between red wine and white wine, combining the freshness of the latter with the fruity flavors of the former. It is made from red grapes, but with a shorter maceration than in the case of red wines, which gives it its characteristic pink color.
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White wine: freshness and aroma in every glass
White wine is an alcoholic beverage obtained from the fermentation of white or red grape must with the undyed pulp. This versatility allows it to offer a wide range of aromas and flavors, from fresh fruit and floral to more complex and spicy notes.
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Red wine: Passion in a glass
Red wine is an alcoholic drink made from black or purple grapes. Its characteristic color comes from the must's contact with the grape skins during fermentation. This process, called maceration, allows the color pigments of the skins to dissolve in the wine, giving it its hue that ranges from ruby red to intense purple, almost black.
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Moscatel: The Grape that Perfumes the Mediterranean
The Muscat grape is a variety of white vine, known in ancient times as Vitis apiana , with which Muscat wine is produced or, simply, Muscat. It is characterized by its intense and fruity aroma, reminiscent of flowers such as rose and jasmine, and fruits such as peach, orange and lychee.
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