The Parvus Syrah is a monovarietal ecological red wine made from Syrah grapes, grown in the unique terraces of the Denomination of Origin Alella.
The Parvus Syrah is a monovarietal ecological red wine made from Syrah grapes, grown in the unique terraces of the Denomination of Origin Alella.
This wine, which expresses the maximum Mediterranean essence of the variety, stands out for its balanced combination of power and freshness, offering an intense and complex taste experience.
The vinification of Parvus Syrah follows a rigorous protocol that exalts the varietal characteristics and the terroir.
Once destemmed, the grapes begin a cold prefermentative maceration to extract the finest aromas.
Subsequently , alcoholic fermentation is carried out in stainless steel tanks with daily top-ups to guarantee optimal extraction of the phenolic components.
Malolactic fermentation is carried out in fine-grained French oak barrels, where the wine ages for 12 months During this period, the wine acquires complexity and the characteristic spicy and balsamic notes of the wood are integrated.
A intense cherry cherry color with reflections can be seen. violacis.
The nose is complex and elegant, with a marked expression of ripe black fruit (blackberry, plum) combined with spicy (black pepper, clove) and balsamic (eucalyptus, licorice) notes.
Subtle aromas of toast and leather, contributed by the aging in wood, also stand out.
In the mouth it presents a voluminous and fleshy entry, with mature and polished tannins that provide a feeling of softness.
The ripe black fruit is the protagonist, accompanied by a marked minerality and spicy notes that extend into a persistent and pleasant finish.
Parvus Syrah is a very versatile wine that pairs well with perfection with a wide variety of dishes. It is ideal to accompany grilled red meats, game stews, cooked cheeses and pasta dishes with strong sauces. It also combines very well with sweet rice and oriental dishes.
The ideal serving temperature is between 16 and 18ºC.
The Celler Alta Alella is located in a privileged environment, just a few kilometers from Barcelona, Alta Alella is a benchmark in Catalan oenology.
The winery, located in an old nineteenth-century farmhouse, combines tradition and modernity in a family project that seeks to produce quality wines, respecting the environment and the terroir.
The vineyards, planted in terraces on saulón soils, offer conditions unique for the cultivation of the vine and the production of unique wines.
In summary, the Parvus Syrah is a red wine of great expression, made with Syrah grapes grown on the terraces of the DO Alella.
Its aromatic complexity, its tannic structure and its minerality make it an ideal wine for lovers of powerful and elegant red wines.
The Alta Alella winery, with its ecological production philosophy and its commitment to quality guarantees a unique sensory experience.
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