The Masia Pubill is a red wine from the Denomination of Origin Catalonia, made mainly from the Ull varieties de Llebre i Garnatxa.
The Masia Pubill is a red wine from the Denomination of Origin Catalonia, made mainly from the Ull varieties de Llebre i Garnatxa.
This blend, typical of the area, gives the wine an aromatic complexity and a balanced tannic structure.
Its production, the result of a meticulous selection of grapes and of a traditional oenological process, reflects the passion and knowledge of generations of winegrowers.
Masia Pubill's vinification follows a rigorous protocol that begins with a manual harvest at the optimal moment of maturation.
Once in the cellar, the grapes are destemmed and undergo a cold pre-fermentative maceration to extract the finest varietal aromas.
Alcoholic fermentation takes place in stainless steel tanks at a controlled temperature, allowing an extraction mild tannins and dyes. Finally, the wine ages for a few months in stainless steel tanks to preserve its freshness and fruitiness.
On sight, Masia Pubill presents an intense cherry red color with violet reflections, characteristic of young wines.
On the nose, a complex and intense aroma stands out, where notes of ripe red fruit such as cherry and blackberry predominate, accompanied by subtle floral and spicy touches.
On the palate, it is a balanced wine, with a gentle entry and a pleasant mouthfeel, with soft tannins and a refreshing acidity that gives it great persistence.
The Masia Pubill is a very versatile wine that pairs perfectly with a wide variety of dishes.
It is ideal to accompany grilled meats, sausages, cooked cheeses and pasta dishes with meat sauces.
Also combines very well with honeyed rice and Mediterranean dishes.
The ideal serving temperature is between 15 and 17ºC.
Cellers Unió is a wine cooperative with a long tradition in the Denomination of Origin Priorat.
Since its inception, it has been characterized by its commitment to quality and the preservation of native varieties.
Its philosophy is based on respect for the land and collaboration with associated winegrowers to obtain wines of excellence.
The vines of Cellers Unió are planted in licorice soils, a black slate very characteristic of the Priorat that gives the wines a unique minerality.
The climatic conditions of the area, with hot summers and cold winters, favor the production of grapes with a high aromatic concentration.
In short, the Masia Pubill is a young and fruity red wine, made with indigenous varieties and with a traditional winemaking process.
Its aromatic complexity, balance in palate and versatility in pairing make it an ideal wine to enjoy every day. Behind this wine is a story of passion and dedication, reflected in the work of Cellers Unió and in the quality of its products.
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