Bright, pale color with greenish yellow highlights. Intense aroma with a wide range of tropical fruits.
Complex notes due to prolonged contact with lees. In the mouth it is subtle with a soft, wide and unctuous touch . Fresh acidity. Long-lasting with an intense aroma in the mouth.
Ideal to accompany asparagus, artichokes, lobster, grilled fish, fish with sauce and seafood rice.
Awards
Awarded in the “Catalonia Wine and Cavas Competition 2016” .
Awarded in the “Mundus Vini 2016” competition (Germany).
Silver medal in the "Sauvignon du Monde 2019" competition (France).
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