Petit Clot dels Oms Negre is a young red wine from the DO Penedès produced by Finca Ca N'Estella from the Cabernet Sauvignon and Merlot varieties. This cuvée, the result of a four-month aging, offers us a complex and balanced aromatic and taste profile.
After a manual harvest and a careful selection of the grapes, the must ferments in tanks of temperature-controlled stainless steel. Subsequently, the wine ages for four months in wooden barrels, a period sufficient to integrate the wood aromas without masking the fruit.
On sight, it presents a color intense ruby with violet reflections, characteristic of young wines. On the nose, an expressive ripe red fruit stands out, such as cherry and blackberry, combined with spicy and light roasted notes brought about by aging.
In the mouth, it is a medium-bodied wine soft tannins and a balanced acidity that gives it freshness and persistence.
Consumption and conservation: It is recommended to serve between 15 and 17 ºC to appreciate all its aromatic nuances. It is an ideal wine to consume young, but it can evolve favorably in the bottle for the next 2-3 years.
The versatility of this wine makes it a perfect companion for a wide variety of dishes. Pairs excellently with grilled or stewed red meats, cured sausages, semi-cured cheeses and even dark chocolate desserts.
In short, Petit Clot dels Oms Negre is a red wine young, fruity and balanced, ideal to enjoy on any occasion. Its versatility and value for money make it an attractive choice for lovers of fruity and easy-drinking red wines.
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