The Parany, a unique red wine, is the result of careful work with the 100% Cariñena grape variety in an organic vineyard located in the middle of Massís del Garraf.
This production, limited to only 292 bottles, is a tribute to old vines and the passage of time, capturing the essence of a unique terroir.
The manual harvest, followed by a meticulous selection in the vineyard and at the table, marks the beginning of an artisanal process.
The pre-fermentative maceration in open barrels at low temperature, together with the spontaneous fermentation with native yeasts, allows the grapes to express their maximum complexity.
Aging in French oak barrels for 12 months brings spicy notes and a silky texture, while early bottling preserves the freshness and vitality of the wine.
El Parany presents an intense sberginia color, with violet reflections and a dense tear.
On the nose , highlights a complex and enveloping aroma, with notes of ripe red fruit, such as cherry and blackberry, combined with subtle floral and spicy touches.
In the mouth, it is a full-bodied wine, but at the same time elegant and balanced.
The tannin is present, but very integrated, providing structure and persistence. The characteristic minerality of the limestone soil of Garraf gives it a great freshness and a long and persistent finish.
El Parany is a versatile wine that pairs perfectly with game dishes such as hare or wild boar, as well as with stews and grilled meats. It also goes perfectly with aged cheeses and quality cured meats.
The ideal serving temperature is between 15 and 18ºC.
Finca Viladellops: History and Tradition
Located in the heart of the Penedès, Finca Viladellops is a historic estate with a long winemaking tradition. Its medieval tower, witness to a glorious past, presides over a landscape of vineyards and olive trees that stretches to the horizon.
The winery, founded in 1877, has been able to combine traditional techniques with the most innovative modern, resulting in wines of high quality and great personality.
The vineyards of Finca Viladellops, planted on calcareous soils and located at a considerable altitude, offer conditions ideal for the cultivation of Cariñena.
The old vines, over 80 years old, give the wines a unique complexity and aromatic concentration.
Green pruning and other sustainable practices guarantee a limited production and a maximum quality of grapes.
In summary, Parany is much more than a wine; it is a sensory experience that transports us to a world of traditions, history and passion.
Each bottle is the result of meticulous artisanal work, which allows us to enjoy a unique and authentic product.
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