The Peronés is a red wine and the reflection of the Pla de Bages.
It is a wine made from the grape variety 100% Garnatxa Negra.
This red wine, with Pla de Bages Designation of Origin, is the result of a meticulous artisanal process.
Manual harvesting and prolonged cold maceration allow the maximum aromatic potential of the grapes to be extracted.
Subsequently, fermentation with the skins and aging in French oak barrels give the wine complexity and elegance .
Peroné is a red wine with an intense violet color.
It has an intense nose of ripe black fruit, such as figs and plums, with subtle spicy notes brought about by aging.
In the mouth, it stands out for its silkiness, ripe tannins and a long persistence.
The characteristic minerality of the calcareous soils of the Pla de Bages brings a freshness and unique complexity.
Ideal to accompany grilled red meats, stews and cured cheeses.
Serve at a temperature between 15 and 17ºC.
The Celler Castellgalí, with a history that stretches back over seven generations, is a benchmark in the production of quality wines in Bages.
The vineyards , located in a privileged environment in the shadow of Montserrat, spread over calcareous and poor soils, giving rise to concentrated grapes with great expression.
In short, the Peronés is a red wine that reflects the essence of the Pla de Bages.
A wine made with passion and respect for tradition, which expresses the personality of the soils and the microclimate of the area.
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