Precision Viticulture in a Unique Environment:Cantogordo wine, the fruit of a century-old vine planted in glass at 530 meters above sea level on calcareous soils, reflects the purest expression of the terroir .
Precision Viticulture in a Unique Environment:
Cantogordo wine, the fruit of a century-old vine planted in glass at 530 meters above sea level on calcareous soils, reflects the purest expression of the terroir .
The inclination of the slope and the south-west/north-east orientation, together with the marked thermal range, give the Ull de Llebre grapes a slow and balanced ripening, rich in aromatic and phenolic compounds.
Manual harvesting and refrigerated transport guarantee maximum freshness and integrity of the grapes upon arrival at the winery.
Artisanal Vinification and Aging in Wood:
Vinification is carried out in a traditional way, with a cold prefermentative maceration that exalts the fruity and floral aromas.
The alcoholic fermentation is precisely controlled, avoiding excessive temperatures to preserve freshness and finesse .
Malolactic fermentation in French oak barrels brings complexity and structure to the wine, which ages for 15 months in a blend of barrels of different sizes. A long refinement in the bottle completes the elaboration process.
Exceptional Sensory Profile:
Cantogordo wine has an intense and bright ruby red color to the eye. On the nose, its aromatic complexity stands out, with intense blue fruit, floral notes and a balsamic background that evokes aromatic mountain herbs.
Aging in wood brings toasted and spicy touches, which they integrate harmoniously into the whole.
In the mouth, it stands out for its great length, with fine tannins and a marked minerality that reflects the calcareous origin of the soil. The vibrant acidity and creamy texture bring freshness and persistence to the finish.
A Unique Wine, Expression of an Exceptional Terroir:
Cantogordo is a unique wine, the result of precision viticulture and an artisanal production process. Its aromatic complexity, its structure and its minerality make it a benchmark for wines made from the Ull de Llebre grape.
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