The Sadurní Oliver - Cuvée Barrica is a brut nature cava from the D.O. Cava that stands out for its aromatic complexity and its gastronomic versatility.
Elaborated from a blend of the indigenous varieties xarel·lo, macabeu and parellada, as well as of chardonnay fermented in French oak barrels, this sparkling wine offers a unique sensory experience.
The uniqueness of this cava lies in the separate fermentation of each variety.
While the three classic Penedès varieties ferment in stainless steel tanks, the Chardonnay brings woody notes and aromatic complexity thanks to fermentation in 500 liter French oak barrels.
Later, the final coupage is made and begins the process of making foam and aging in bottle, which exceeds 25 months.
Visually, it has a pale yellow color with golden reflections, bright and transparent.
On the nose, it highlights the perfect integration between the fruity notes of apple and pear, typical of the indigenous varieties, and the subtle nuances of toast, vanilla and brioche contributed by the barrel-fermented chardonnay.
In the mouth, it is creamy and balanced, with a fine and persistent bubble.
The acidity is marked, providing freshness and liveliness, while the finish it is dry and persistent, with reminiscences of dried fruit and spices.
The gastronomic versatility of the Sadurní Oliver - Cuvée Barrica makes it an ideal companion for a wide variety of dishes.
Marida a la perfection with grilled red meats, smoked fish such as tuna, starters based on savory cakes and cooked cheeses. It is also an excellent choice to accompany risottos and other creative dishes.
It is recommended to serve between 6 and 8 degrees Celsius to appreciate all its aromatic nuances.
In summary, Sadurní Oliver - Cuvée Barrica is an ecological and vegan cava brut nature that stands out for its aromatic complexity, its elegance and its gastronomic versatility.
The barrel fermentation of the Chardonnay provides a distinctive and original touch to this sparkling wine, making it an ideal choice for lovers of aged cavas.
Oliver Viticultors WineryFounded in 2011, Oliver Viticultors is a family project that recovers the winemaking tradition in Subirats .
The winery, located in an old restored farmhouse, produces organic and vegan wines and cavas from grapes from its own vineyards located in different municipalities of the Penedès.
The bet is on native varieties and on a environmentally friendly work are the keys to the success of this project.
Enjoy shopping from the comfort of your home. Don't wait any longer, buy Oliver Viticultors sparkling wine Sadurní Oliver Barrica Brut Nature with the Wines D.O guarantee and discover Sparkling Wines D.O. Cava more to complement your table.