Ca n’Estella sparkling wine Rabetllat i Vidal Brut
Ca n’Estella sparkling wine Rabetllat i Vidal Brut
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Ca n’Estella sparkling wine Rabetllat...
Ca n’Estella sparkling wine Rabetllat...

Ca n’Estella sparkling wine Rabetllat i Vidal Brut

2074006
€8.13
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The Cava Rabetllat i Vidal Brut, a sparkling wine with great tradition, is the result of a careful selection of Xarel·lo and Macabeu grapes from the Ca nEstella estate.

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Description Ca n’Estella sparkling wine Rabetllat i Vidal Brut

The Cava Rabetllat i Vidal Brut, a sparkling wine with great tradition, is the result of a careful selection of Xarel·lo and Macabeu grapes from the Ca n'Estella estate.
This cava, made following a traditional method, reflects the essence of the Penedès and the Rabetllat i Vidal family's passion for viticulture.

The base of this cava is a must obtained from a gentle pressing of the grapes, carefully selected to guarantee the highest quality.
Subsequently, the first alcoholic fermentation takes place in stainless steel tanks at a controlled temperature. Afterwards, the liquid of the draw and selected yeasts are added to start the second fermentation in the bottle, a key process for obtaining the bubbly and creaminess characteristic of cavas. Finally, after a long period of aging on the fine lees, it is disgorged and bottled.

Visually, it has a pale yellow color with greenish reflections strong>, characteristic of cavas made with optimally ripe grapes.

On the nose, it highlights an aromatic complexity with notes of ripe white fruit, such as apple and pear, combined with subtle floral touches and light notes of brioche, the result of aging on the lees.

In the mouth, it is balanced, with a fine and persistent bubble that brings freshness and liveliness. Its natural acidity provides a feeling of length and persistence in the mouth.

Its versatility makes it an ideal companion for a wide variety of occasions. It is perfect for appetizers, seafood, grilled fish, white meats and semi-cured cheeses. It also pairs excellently with rice and light pasta dishes.

To appreciate all the aromatic and gustatory nuances of this cava, it is recommended to serve it between 6 and 8 ºC, in a flute glass to enhance the aromas and the bubble.

Celler Rabetllat i Vidal

Finca Ca n'Estella is a benchmark in the production of cavas quality Its history extends over several generations, with a clear vocation to preserve the winemaking traditions of the Penedès. The Rabetllat i Vidal family, with a deep connection to the land, applies environmentally friendly cultivation methods and artisanal production, thus guaranteeing the production of unique and authentic wines.

In short, Rabetllat i Vidal Brut Cava is an elegant and complex sparkling wine, the result of a meticulous production process and a passion for viticulture.
Its versatility and quality make it an excellent choice for any occasion, both to be enjoyed alone or with the best dishes.

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Features Ca n’Estella sparkling wine Rabetllat i Vidal Brut

Types of wine:
Sparkling wine
Grape varieties:
Maccabees
Xarel·lo (Pansa blanca)
Region:
D.O. Cava
Producer:
Finca Ca n'Estella
Volume:
75 cl
Wine style:
Brut
Degree of alcohol:
11,50%
Serving temperature:
6 °C - 8 °C
Aging:
12 months
Aging place:
Rhyme position
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