AT Roca Finca Els Gorgs is a high-quality cava produced using the Traditional Method, also known as champenoise, which guarantees a second fermentation in the bottle and a long aging on fine lees.
AT Roca Finca Els Gorgs is a high-quality cava produced using the Traditional Method, also known as champenoise, which guarantees a second fermentation in the bottle and a long aging on fine lees.
This process brings complexity and elegance to the wine, turning it into an authentic expression of the Penedès terroir.
Elaborated from a single plot over 60 years old, where cohabitation < strong>Macabeu and Xarel·lo in a traditional co-plantation, this cava reflects the uniqueness of the calcareous soil and the climatology of the area.
The ecological and regenerative viticulture used guarantees maximum respect for the environment and a grapes of the highest quality. After a 7-month aging of the base wine, the second fermentation in the bottle begins, where it will remain for 100 months in contact with the fine lees, favoring autolysis and the formation of secondary aromas.
< br/>Visually, it presents a straw yellow color with golden reflections, typical of cavas with long aging.
The bubble is fine and persistent, forming a crown dense and elegant.
On the nose, an aromatic complexity stands out that combines notes of ripe white fruit (apple, pear), brioche, toast, spices (vanilla, cinnamon) and minerals (leaf stone).
In the mouth, it is a creamy cava, with a lively and balanced acidity that provides freshness.
The carbonation is fine and persistent, integrating perfectly with the other elements.
The finish is long and persistent, with the return of fruity and spicy aromas..
The complexity and elegance of this cava makes it an ideal companion for a wide variety of dishes. Pairs perfectly with appetizers, seafood, grilled fish, white meats, cured cheeses and desserts based on fruit and cream..
It is recommended to serve between 6 and 8ºC to appreciate all its nuances aromatic and gustatory..
In short, AT Roca Finca Els Gorgs is an exceptional cava that represents the best of the Penedès.
Its artisanal production, the long aging and the selection of grapes from a single plot give it a unique and unmistakable personality.
It is an ideal cava for special occasions and for those looking for a sparkling wine of great quality and complexity. p>
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