As Laxas sparkling wine Sensum

The Sensum Laxas is a crude sparkling wine made with the native Albariño grape variety, grown in the emblematic vineyards of the Rías Baixas Denomination of Origin. This sparkling wine, the result of meticulous work in the winery, stands out for its elegance and aromatic complexity, becoming a benchmark in the world of Spanish sparkling wines.

The base of this sparkling wine is a white wine made with hand-selected Albariño grapes, from vineyards located on granite and schist soils.
Once the alcoholic fermentation has been carried out in stainless steel tanks, a second fermentation is carried out in the bottle following the Traditional Method, or Champenoise, where the wine remains for a minimum of nine months of aging in rime, in contact with the lees. This process gives the wine a unique complexity, fine bubbles and a creamy texture. The remuage and manual disgorging are the last phases of this artisanal production.

The wine undergoes a real evolution, acquiring the organoleptic characteristics typical of quality sparkling wines.

To the eye, it presents a pale yellow color with greenish reflections and a crown of fine and persistent bubbles.

On the nose, it highlights an aromatic complexity that combines notes of fruit ripe white (pear, apple), citrus fruits (lemon), white flowers and light touches of brioche and yeast, characteristic of aging on lees.

In the mouth, it is a creamy and balanced wine, with a lively acidity that gives it freshness and a remarkable gustatory persistence.

The Sensum Laxas Albariño Escumós is a versatile wine that pairs perfectly with a wide variety of dishes. It is ideal to accompany seafood, grilled fish, rice, and also for appetizers and celebrations.

It is served at a temperature of between 6 and 8 ºC, to fully appreciate its freshness and aromas.

Cellers As Laxas: History and Tradition

Founded at the end of the 19th century, Cellers As Laxas is one of the oldest wineries in the DO Rías Baixas. Located in a privileged environment, with old vines planted on granitic soils, it produces high quality wines that reflect the unique character of the area.
The Simón Ferro family, owner of the winery, has transmitted from generation to generation the their know-how and their commitment to quality.

The Vineyards of Cellers As Laxas are spread over several plots, where Albariño finds the optimal conditions for express its aromatic and taste potential. Thanks to careful work in the vineyard, grapes of excellent quality are obtained, which are the basis of the wines produced by the winery.

Denomination of Origin Rías Baixas

The Rías Baixas Designation of Origin is one of the most prestigious in Spain. Located on the Galician coast, it stands out for the production of high-quality white wines, made mainly with the Albariño variety.
The Atlantic climate, with a maritime influence, and the granite and shale soils, give the wines from the Rías Baixas a unique minerality and freshness.

in short, the Sensum Laxas Albariño Escumós is a signature sparkling wine that represents the best of the Albariño variety and the Denomination of Origin Rías Baixas.
Its artisanal preparation, following the Traditional Method, and the careful selection of raw materials, guarantee a product of the highest quality. A wine that combines elegance, complexity and freshness, ideal for special moments.

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