The "Luzón Dulce" is a sweet wine made from an innovative blend of 100% Sauvignon Blanc varieties.
The "Luzón Dulce" is a sweet wine made from an innovative blend of 100% Sauvignon Blanc varieties.
The basis of this wine is a late manual harvest at the end of September, selecting the grapes from the Cerrillares plot.
This practice allows optimal ripening of the grains, thus concentrating the characteristic sugars and aromas .
Subsequently, the must ferments in stainless steel tanks for 12 days, then goes into French oak barrels where it ages for a period of 8-10 months. This aging brings complexity and nuances to the final wine.
Visually, "Luzón Dulce" has a golden straw color with greenish reflections.
On the nose, it stands out for its complexity aromatic, with notes of honey, quince, vanilla, caramel and citrus.
In the mouth, it is voluminous and unctuous, with a balance between sweetness and acidity.
This sweet wine is ideal to accompany elaborate desserts, blue cheeses and oriental dishes.
Its ideal serving temperature is between 6 and 8 degrees Celsius.
Cellers Luzón is one of the oldest wineries in Jumilla, with a long winemaking tradition dating back to the 19th century. Its philosophy is based on respect for native varieties, such as Monastrell, and on the combination of traditional techniques with the most advanced technological innovations.
The winery manages several estates in the D.O.P Jumilla, where it grows its own vineyards.
In short, "Luzón Dulce" is a unique and expressive wine, the result of the passion and experience of Cellers Luzón.
This innovative blend of Monastrell and Sauvignon Blanc it offers a unique sensory experience, characterized by its aromatic complexity, its balanced sweetness and its versatility in pairing.
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