This white wine, the fruit of the Ca n'Estella vineyard located in the Penedès, is characterized by its production from the indigenous Xarel·lo and Macabeu varieties. These varieties, typical of the area, give the wine an aromatic complexity and unparalleled freshness.
To the eye, it has a pale yellow color with delicate greenish reflections, indicative of its youth and freshness. Its density is remarkable, evidenced by an abundant and persistent tear that slowly descends through the glass.
On the nose, the aromatic profile of this wine is intense and complex. An expressive tropical fruit stands out, with marked notes of mango, banana and pineapple, which are complemented by subtle floral nuances. This aromatic expression is characteristic of the varieties used and the ripening of the grapes.
On the palate, the wine is fresh and pleasant, with balanced acidity< /strong> that gives it liveliness. The citrus notes, reminiscent of lemon and grapefruit, provide a sensation of freshness and minerality. The structure is elegant and the finish is persistent, with a return of the fruity and floral aromas perceived on the nose.
It is recommended to serve this wine between 8ºC and 10ºC to fully appreciate its freshness and aromas
Pairs perfectly with a wide range of dishes, from fish and white meat to rice and appetizers. Its versatility makes it an ideal companion for light meals and informal occasions.
In short, this white wine from Ca n'Estella is an authentic expression of the Penedès, which combines tradition and modernity. Its elegance, freshness and aromatic complexity make it a very pleasant and versatile wine.
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